White Wines

  • Abiquiu White Photo
    Abiquiu White

    A blend of Traminette and Seyval grapes, this award-winning off-dry wine pairs well with saffron-scented mussels, fettuccine alfredo and mussels with chorizo. *2016 Denver International Wine Competition Silver Medal Winner *2016 Finger Lakes International Wine Competition Silver Medal Winner

    $18.95
  • Chardonnay '16 (Velarde) Photo
    Chardonnay '16 (Velarde)

    This dry wine’s apple, lemon zest, oak, hazelnut, nutmeg and allspice flavors pair well with shrimp scampi, chicken tikka and green chile enchiladas.

    $22.95
  • Conejito White Photo
    Conejito White
    A blend of White Riesling and Sauvignon Blanc grapes, this sweet wine has pear and red delicious apple flavors. Pair it with grilled peaches with mozzarella, grilled fish tacos and sopapillas with honey.
    $16.95
  • Cosecha Ultima 375 ml Photo
    Cosecha Ultima 375 ml
    A blend of Chardonnay, Riesling and Vidal grapes, this sweet award-winning wine has pear and orange zest flavors and pairs well with baked brie in puff pastry, sautéed sole and vanilla cream cajeta. *2018 Indy International Wine Competition Bronze Award Winner *2014 Jefferson Cup Invitational Wine Award for Dessert Wine
    $27.95
  • Criadera  Photo
    Criadera

    This sweet sherry-style wine has a nutty caramel flavor. Pair it with braised pears with caramel sauce, gorgonzola dolce and Marcona almonds.

    $22.95
  • La Bajada White Photo
    La Bajada White
    A blend of Malvasia and Riesling grapes, this sweet wine has apricot and honey flavors. Serve it chilled with gorgonzola cheese, grilled chicken with fruit salsa and green chile chicken quesadillas.
    $14.95
  • Moscato - Santa Fe Vineyards Photo
    Moscato - Santa Fe Vineyards
    This sweet wine’s floral flavors pair well with Chinese barbeque pork buns, Thai red curry with vegetables and red chile posole.
    $16.95
  • Pinot Grigio (Burd) Photo
    Pinot Grigio (Burd)

    This dry wine has pear and grapefruit flavors. Pair it with gravlax, white gazpacho and roasted shishito peppers.

    $16.95
  • Riesling '14 (Woodnymph) Photo
    Riesling '14 (Woodnymph)

    This dry wine has pineapple, tangerine and mineral flavors. Pair it with oysters on the half shell, korma curries and salsa verde chicken chilaquiles.

    $16.95
  • Viognier Photo
    Viognier
    The peach and rose flavors in this off-dry wine pair well with wiener schnitzel, gumbo and fried chicken. *2018 New Mexico State Fair Wine Competition Gold Award Winner
    $23.95
  • White Port 375 ml Photo
    White Port 375 ml

    This sweet wine has honey, nutmeg and apple flavors. Pair it with gouda cheese, nuts and pumpkin empanadas.

    $24.95